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Dinner

Dinner Served Friday & Saturday, 5pm - 11pm. Sunday to Thursday, 5pm - 10pm

SMOKED LOCAL FISH DIP
22
OLD BAY, KETTLE CHIPS & PICKLES
HOUSE MADE PIMENTO CHEESE
18
GUAVA- DATIL JELLY, GARLIC TOAST
BLUE CRAB BEIGNETS
2 for 16, 4 for 28
DATIL PEPPER REMOULADE
CRISPY PORK BELLY SLIDERS
22
NUOC CHAM, CABBAGE SLAW, SESAME AIOLI
HAND CUT FRIES
13
HERBS, AIOLI, KETCHUP. ADD TRUFFLE PARMESAN FOR $3
S.O.S.
Cup 11, Bowl 15
SOUP OF THE SEASON (CHEF’S DAILY CREATION)
LAMB & CHICKPEA EMPANADA
18
POTATO, GARAM MASALA, MINT-DATIL CHUTNEY, ZAATAR
LOCAL SHRIMP CEVICHE
26
PEPITAS, SWEET POTATO, RED ONION, LECHE DE TIGRE, CILANTRO, CRISPY TORTILLAS
STRAWBERRY & BEET SALAD
SM: 17 LG: 22
MARCONA ALMONDS, FETA, ARUGULA, WATERCRESS, FENNEL, SHALLOT, JALAPENO, MINT, CILANTRO, SORGHUM-SHERRY VINAIGRETTE. ADD GRILLED CHICKEN OR SHRIMP TO ENTREE SALAD FOR $11
ICEBERG SALAD
SM: 17 LG: 22
BUTTERMILK-PARMESAN DRESSING, MARINATED TOMATOES, RADISHES, HERBS, PICKLED RED ONIONS, “CRUNCHIES”. ADD GRILLED CHICKEN OR SHRIMP TO ENTREE SALAD FOR $11
PAN SEARED LOCAL FISH
52
YUKON POTATOES, DASHI-CREAMED LEEKS, CARAMELIZED AND PICKLED FENNEL, WATERCRESS, RED CHIMICHURRI
ST. AUGUSTINE SHRIMP & CAROLINA GOLD MIDDLINS
39
TASSO HAM, TRINITY, DATIL PEPPER BUTTER, CRISPY CAPERS
SKILLET FRIED CHICKEN & HOECAKES
32
COLLARD GREENS, SAWMILL GRAVY, APRICOT BUTTER
FRESH GREEN HERB RIGATONI
32
PORK SAUSAGE RAGU, TOMATO-CREAM, ENGLISH PEAS, FRIED GARLIC, PARMESAN
GOCHUJANG MARINATED PORK CHOP
42
YUZU-SESAME STICKY RICE, SOY-WASABI MAYO, STRAWBERRY NUOC CHAM
HALF POUND ICE PLANT BURGER
26
FRESHLY GROUND BEEF BRISKET AND SHORT RIB, MUNSTERCHEESE,PICKLEDGREENTOMATOES, AIOLI, BRIOCHE BUN, HAND CUT FRIES. MAKE IT VEGETARIAN SUB A FALAFEL PATTY

Lunch

Lunch Served Monday - Friday 11:30am - 5pm. Saturday Limited Lunch Menu 3pm-5pm

SMOKED LOCAL FISH DIP
22
OLD BAY, KETTLE CHIPS & PICKLES
HOUSE MADE PIMENTO CHEESE
18
GUAVA- DATIL JELLY, GARLIC TOAST
BLUE CRAB BEIGNETS
2 for 16, 4 for 28
DATIL PEPPER REMOULADE
CRISPY PORK BELLY SLIDERS
22
NUOC CHAM, CABBAGE SLAW, SESAME AIOLI
HAND CUT FRIES
13
HERBS, AIOLI, KETCHUP. ADD TRUFFLE PARMESAN FOR $3
S.O.S.
Cup $11, Bowl $15
SOUP OF THE SEASON (CHEF’S DAILY CREATION)
LOCAL SHRIMP CEVICHE
26
PEPITAS, SWEET POTATO, RED ONION, LECHE DE TIGRE, CILANTRO, CRISPY TORTILLAS
STRAWBERRY & BEET SALAD
SM: 17 LG: 22
MARCONA ALMONDS, FETA, ARUGULA, WATERCRESS, FENNEL, SHALLOT, JALAPENO, MINT, CILANTRO, SORGHUM-SHERRY VINAIGRETTE. ADD GRILLED CHICKEN OR SHRIMP TO ENTREE SALAD FOR $11
ICEBERG SALAD
SM: 17 LG: 22
BUTTERMILK-PARMESAN DRESSING, MARINATED TOMATOES, RADISHES, HERBS, PICKLED RED ONIONS, “CRUNCHIES”. ADD GRILLED CHICKEN OR SHRIMP TO ENTREE SALAD FOR $11
SLOW ROASTED PORK SANDWICH
22
HOUSE-MADE ROSEMARY & SEA SALT FOCACCIA, GRUYERE CHEESE, PICKLES, OUR YELLOW MUSTARD, DATIL-MOJO AIOLI, CILANTRO
ST. AUGUSTINE SHRIMP & CAROLINA GOLD MIDDLINS
29
TASSO HAM, TRINITY, DATIL PEPPER BUTTER, CRISPY CAPERS
TEMPURA SHRIMP PO BOY
25
HOUSE MADE SPLIT-TOP BRIOCHE, CABBAGE SLAW, NOUC CHAM, TOMATO, DATIL-YUZU REMOULADE
HALF POUND ICE PLANT BURGER
26
FRESHLY GROUND BEEF BRISKET AND SHORT RIB, MUNSTER CHEESE, PICKLED GREEN TOMATOES, AIOLI, BRIOCHE BUN, HAND CUT FRIES. MAKE IT VEGETARIAN SUB A FALAFEL PATTY
CRISPY FALAFEL SANDWICH
19
HOUSE-MADE ROSEMARY AND SEA SALT FOCACCIA BREAD, WHIPPED FETA, ROASTED RED PEPPER, TZATZIKI, ARUGULA, PICKLED RED ONION, OLIVE TAPENADE
FRESH GREEN HERB RIGATONI
27
PORK SAUSAGE RAGU,TOMATO-CREAM, ENGLISH PEAS, FRIED GARLIC, PARMESAN
SKILLET FRIED CHICKEN & HOECAKES
27
COLLARD GREENS, SAWMILL GRAVY, APRICOT BUTTER

Brunch

Brunch Served Sat & Sun 10am - 5pm

SMOKED LOCAL FISH DIP
22
Old Bay, Kettle Chips & Pickles
BLUE CRAB BEIGNETS
2 for 16, 4 for 28
DATIL PEPPER REMOULADE
HOUSEMADE PIMENTO CHEESE
18
GUAVA-DATIL JELLY, GARLIC TOAST
ICEBERG SALAD
SM: 17 LG: 22
BUTTERMILK-PARMESAN DRESSING, MARINATED TOMATOES, RADISHES, HERBS, PICKLED RED ONIONS, “CRUNCHIES”. ADD GRILLED CHICKEN OR SHRIMP $11
LOCAL SHRIMP CEVICHE
26
PEPITAS, SWEET POTATO, RED ONION, LECHE DE TIGRE, CILANTRO, CRISPY TORTILLAS

AVAILABLE 10AM - 3PM

BROKEN-YOLK EGGWICH
22
HOUSE MADE FOCACCIA, MUNSTER DUROC BACON, TOMATO JAM POTATO HASH
BRIOCHE FRENCH TOAST
19
BLUEBERRIES, MAPLE BROWN BUTTER, WHIPPED MASCARPONE, LEMON ZEST, CANDY PECANS
EGGS BENEDICT
25
FRESH CHORIZO BREAKFAST SAUSAGE, CRISPY AREPA, MOJO HOLLANDAISE, SALSA MACHA, POTATO HASH
2 EGG BREAKFAST
19
FARM EGGS, DUROC BACON POTATO HASH, ARUGULA, APRICOT BUTTER HOUSE MADE FOCACCIA TOAST

AVAILABLE 10AM - 5PM

ST. AUGUSTINE SHRIMP & CAROLINA GOLD MIDDLINS
29
TASSO HAM, TRINITY, DATIL PEPPER BUTTER CRISPY CAPERS
SKILLET FRIED CHICKEN & HOECAKES
27
COLLARD GREENS, SAWMILL GRAVY, APRICOT BUTTER
TEMPURA SHRIMP PO BOY
25
HOUSE MADE SPLIT-TOP BRIOCHE, CABBAGE SLAW, NOUC CHAM, TOMATO, DATIL-YUZU REMOULADE
HALF POUND ICE PLANT BURGER
26
FRESHLY GROUND BEEF BRISKET AND SHORT RIB, MUNSTER CHEESE, PICKLED GREEN TOMATOES, AIOLI, BRIOCHE BUN, HAND CUT FRIES. MAKE IT VEGETARIAN SUB A FALAFEL PATTY

Drinks

Fresh, house-pressed juices, wide variety of bitters, specially crafted syrups and attention to detail.

Signature Cocktails

TEAR IN SPACE
18
VODKA, DRAGON FRUIT, WATERMELON, LEMON
DANCING TO CAT GUITAR
18
GIN, SHOCHU, GOTU KOLA, GINKO, LEMON BALM, PEPPERMINT, BUTTERFLY PEA, GREEN TEA, LEMON
LUCKY PENNY
18
COGNAC, GRAND MARINER, HONEY
SANDSTORM
18
MEZCAL, AMARO, CRÈME DE MÛRE, BEBERE, PASSION FRUIT, HONEY, LEMON, LIME
LA ESMERELDA
18
QUESO-FRESCO WASHED TEQUILA, GREEN CHARTREUSE, TOMATILLO, CUCUMBER, ARUGULA, SERRANO, SALINE, AGAVE, LIME
THE FIFTH ELEMENT
18
RED JAVANESE RICE RUM, WHITE RUM, COCONUT-MANGO STICKY RICE, LIME
SEED TO A TREE
18
GREEN CHILE VODKA, HONEYDEW, APRICOT, TOASTED CUMIN SEED, LIME
LITTLE QUEEN
18
WHISKEY, CAPPELLETTI, STRAWBERRY, KIWI, PEYCHAUD’S, VANILLA, ORGEAT, LEMON

Classics

MOSCOW MULE
15
VODKA, HOUSE MADE GINGER, LIME, SUGAR
GARIBALDI
12
CAMPARI, WHIPPED ORANGE
TRANSFUSION
15
VODKA, WHITE GRAPE, PEAR, CASSIS, GINGER, LIME, SODA
OLD FASHIONED
15
BOURBON OR RYE, DEMERARA, ANGOSTURA BITTERS
ESPRESSO MARTINI
15
VODKA, 3RD WAVE COFFEE COLD BREW, BORGHETTI, CHICORY, BITTERS
OLD CUBAN
15
AGED RUM, CAVA, MINT, LIME, ANGOSTURA

NO & LOW ABV/FUNCTIONAL

FLORIDA SPRITZ
12
MUNYON'S PAW PAW, N/A SPARKLING WINE, TONIC, SODA
CONCRETE JUNGLE BIRD
12
JAMAICAN RUM, N/A APERITIVO, PINEAPPLE, LIME
OOLONG COBBLER
12
FINO DEL PUERTO SHERRY, OOLONG SYRUP
FISTS OF FURY
12
MATCHA, HŌJICHA, FRENCH OAK, ASHWAGANDHA, FURIKAKE
BLACK CAT FIZZ
12
N/A APERITIVO INFUSED W/ STRAWBERRY, BLACK CAT STRAWBITTERS KOMBUCHA
FREE FALL
12
GRECIAN ROSSO N/A VERMOUTH, BOTANICAL ELIXIR, N/A APERITIVO, CINNAMON, LIME - CONTAINS VALERIAN ROOT
FUL STOP
12
KAVA, REISHI, LION'S MANE, DAMIANA, CINNAMON, BLACK VINEGAR, GRAPEFRUIT - CONTAINS KAVA
AYRLOOM HALF+HALF
8
INFUSED LEMONADE TEA 5MG THC, 5MG CBD - CONTAINS THC
BLACK CAT STRAWBITTERS KOMBUCHA
7
LOCALLY SOURCED STRAWBERRY, BITTERS, BLACK TEA
MIONETTO SPARKLING WINE
8
ITALIAN ALCOHOL-REMOVED SPARKLING WINE
ATHLETIC BREWING CO. N/A
8
12 OZ. CERVEZA STYLE OR INDIA PALE ALE
RITUALE ITALIANO CRODINO
8
N/A APERITIF W/ HERBS, SPICES, ORANGE, SPARKLING

Beers

ORANGE BLOSSOM HONEY PILSNER
9
ORLANDO, FLORIDA
PRAIRIE ARTISAL ALES RAINBOW SHERBET SOUR
9
OKLAHOMA CITY, OK
BOWIGEN’S DAYDREAM TANGERINE WHEAT ALE
8
CASSELBERRY, FLORIDA
1911 ORIGINAL HARD CIDER
9
LAFAYETTE, NEW YORK
VETERANS SCOUT DOG 44 AMBER
8
JACKSONVILLE, FLORIDA
AARDWOLF SOUTHBANK HAZY IPA
9
JACKSONVILLE, FLORIDA
GUINNESS STOUT
8
DUBLIN, IRELAND
TECATE MEXICAN LAGER
7
TECATE, MEXICO
HACIENDA 1881 STRAWBERRY PULQUE
9
TLAXCALA, MEXICO

Red Wines

TRES OJOS GARNACHA
15/56
CALATAYUD, SPAIN
CHATEAU ARNAUD BORDEAUX ROUGE
14/45
BORDEAUX, FRANCE
ANTICA VIGNA RIPOSATO ROSSO
14/45
VENETO, ITALY
4 GATOS LOCOS MALBEC
11/3715/56
MENDOZA, ARGENTINA
BEKJORDAN CABERNET SAUVIGNON
16/60
ALEXANDER VALLEY, CA

White Wines

MARFIL CAVA
15/56
CATALONIA, SPAIN
FIORI & COLORI PINOT GRIGIO
15/56
DELLE VENEZIE, ITALY
H. B. PICPOUL DE PINET
15/56
LANGUEDOC, FRANCE
ELTON BAY SAUVIGNON BLANC
15/56
WESTERN CAPE, SOUTH AFRICA
GREEN & SOCIAL VERDEJO
14/45
RUEDA, SPAIN
83 ROSE
14/45
CÔTES DE PROVENCE, FRANCE

Brunch Drinks

HUGO SPRITZ
15
ST. GERMAIN, BLANC DE BLANCS, SODA
GOLD RUSH
15
BOURBON, LEMON, HONEY
CANTARITO
15
TEQUILA, CAPPELLETTI, AGAVE, LIME, GRAPEFRUIT, ORANGE
MOSCOW MULE
15
VODKA, HOUSE PRESSED GINGER, LIME, SUGAR
GARIBALDI
12
CAMPARI, WHIPPED ORANGE
CARAJILLO
15
COLD BREW COFFEE, LICOR 43
PALOMA
15
TEQUILA, APEROL, AGAVE, AGAVE, LIME, GRAPEFRUIT, SODA
BLOODY MARY
15
VODKA, HOUSE MADE MIX, HOUSE MADE PICKLES
SEASONAL MIMOSA
9
BLANC DE BLANCS WITH ANY HOUSE MADE SYRUP OR JUICE
HOUSE PRESSED FRESH JUICE
6
OJ & Grapefruit
(904) 829-6553
Mon - Thu: 11:30 AM - 12:00 AM
Fri: 11:30 AM - 2:00 AM
Sat: 10:00 AM - 2:00 AM
Sun: 10:00 AM - 12:00 AM

“Best Undiscovered Cocktail Bars in America”
- Men’s Journal

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