Menu

Dinner

Dinner Served Monday - Sunday 5pm - 9pm

SMOKED LOCAL FISH DIP
12
OLD BAY, KETTLE CHIPS & PICKLES
HOUSE MADE PIMENTO CHEESE
9
GUAVA- DATIL JELLY, GARLIC TOAST
BLUE CRAB BEIGNETS
15
PEPPER JELLY, CURRY AIOLI
HAND CUT FRIES
9
HERBS, AIOLI, HOUSE KETCHUP. ADD TRUFFLE PARMESAN FOR $2
S.O.S.
Cup 6, Bowl 9
SOUP OF THE SEASON (CHEF’S DAILY CREATION)
LOCAL SHRIMP CEVICHE
14
AVOCADO, JALAPENO, CORN, LECHE DE TIGRE, CRISPY YAMS
BABY KALE CAESAR
12
GARLIC CROUTONS, PARMESAN, BOTARGA, TOASTED BENNE SEEDE
ROASTED CHIOGGIA BEET & FUJI APPLE SALAD
13
WATERCRESS, FENNEL, PICKLED SHALLOT, HAZELNUT, GOAT CHEESE, HONEY-SHERRY VINAIGRETTE
PAN SEARED LOCAL FISH
34
WILD RICE AND ROOT VEGETABLE PILAF, ROASTED PUMPKIN SEEDS, FUYU PERSIMMON MOSTARDA, FUJI APPLES, POMEGRANATE-BROWN BUTTER SAUCE.
RICOTTA GNOCCHI
18
BLUE CHEESE FONDUE, ROASTED WALNUTS, CANDIED ORANGE PEEL, FRIED SAGE
BLACKENED LOCAL FISH SANDWICH
17
ARUGULA, TOMATO, HOUSE PICKLES, DATIL PEPPER REMOULADE, HAND CUT FRIES
BEEF SHORT RIB BOURGUIGNON
34
TWICE BAKED YAMS, FRIED BRUSSELES SPROUTS AND APPLES IN BACON-THYME VINAIGRETTE, HORSERADISH, CARAMELIZED ONION JUS
SKILLET FRIED CHICKEN & HOECAKES
21
COLLARD GREENS, SAWMILL GRAVY, APRICOT BUTTER
1/2LB ICE PLANT BURGER
17
GRASS-FED FLORIDA WAGYU BEEF, FIELD GREENS, MUNSTER CHEESE, AIOLI, PICKLED GREEN TOMATO, HAND CUT FRIES
MINORCAN FISH STEW
25
FRIED OYSTERS, ROULLIE, SOFRITO MUSSELS, GARLIC TOAST

Lunch

Lunch Served Monday - Friday 11:30am - 5pm. Saturday Limited Lunch Menu 3pm-5pm

SMOKED LOCAL FISH DIP
12
OLD BAY, KETTLE CHIPS & PICKLES
HOUSE MADE PIMENTO CHEESE
9
GUAVA- DATIL JELLY, GARLIC TOAST
BLUE CRAB BEIGNETS
15
PEPPER JELLY, CURRY AIOLI
HAND CUT FRIES
9
HERBS, AIOLI, HOUSE KETCHUP. ADD TRUFFLE PARMESAN FOR $2
S.O.S.
Cup $6, Bowl $9
SOUP OF THE SEASON (CHEF’S DAILY CREATION)
LOCAL SHRIMP CEVICHE
14
AVOCADO, JALAPENO, CORN, LECHE DE TIGRE, CRISPY YAMS
BABY KALE CAESAR
12
GARLIC CROUTONS, PARMESAN, BOTARGA, TOASTED BENNE SEEDE
ROASTED CHIOGGIA BEET & FUJI APPLE SALAD
13
WATERCRESS, FENNEL, PICKLED SHALLOT, HAZELNUT, GOAT CHEESE, HONEY-SHERRY VINAIGRETTE
PECAN & HERB CHICKEN SALAD SANDWICH
13
PICKLED GRAPES, CURRY, TOMATO, CUCUMBER, WATERCRESS ON FRENCH PANTRY BREAD
MINORCAN FISH STEW
16
FRIED OYSTERS, ROULLIE, SOFRITO GARLIC TOAST
HALF POUND ICE PLANT BURGER
17
GRASS-FED FLORIDA WAGYU BEEF, FIELD GREENS, MUNSTER CHEESE, AIOLI, PICKLED GREEN TOMATO
BLACKENED LOCAL FISH SANDWICH
17
ARUGULA, TOMATO, HOUSE PICKLES, DATIL PEPPER REMOULADE, HAND CUT FRIES
RICOTTA GNOCCHI
18
BLUE CHEESE FONDUE, ROASTED WALNUTS, CANDIED ORANGE PEEL, FRIED SAGE
SKILLET FRIED CHICKEN & HOECAKES
21
COLLARD GREENS, SAWMILL GRAVY, APRICOT BUTTER

Brunch

Brunch Served Sat & Sun 10am - 3pm

House Made Pimento Cheese
9
Guava-Datil Jelly, Garlic Toast
Smoked Local Fish Dip
12
Old Bay, Kettle Chips & Pickles
Roasted Chioggia Beet & Fuji Apple Salad
13
Watercress, Fennel, Pickled Shallot, Hazelnut, Goat Cheese, Honey-Sherry Vinaigrette
Pecan & Herb Chicken Salad Sandwich
13
Pickled Grapes, Curry, Tomato, Cucumber, Watercress On French Pantry Bread
Local Shrimp Ceviche
14
Avocado, Jalapeno, Corn, Leche De Tigre, Crispy Yams
Broken-Yolk Eggwich
14
Bacon, Cheddar, Pepper Jelly, Crispy Shoestrings, Aioli, Potato Hash
French Toast
14
Watercress, Fennel, Pickled Shallot, Hazelnut Goat Cheese, Honey-Sherry Vinaigrette
Blackened Local Fish Sandwich
17
Arugula, Tomato, House Pickles, Datil Pepper Remoulade, Hand Cut Fries
Half Pound Ice Plant Burger
17
Grass-Fed FL Wagyu Beef, Munster, Pickled Green Tomato, Field Greens, Aioli, Hand Cut Fries
Short Rib Hash
18
Fried Eggs, Oyster Mushrooms, Confit Tomatoes, Beef Jus, Salsa Verde
Eggs Benedict
18
Blue Crab, White Cheddar Biscuits, Dill Hollandaise, Potato Hash
Skillet Fried Chicken & Hoe Cakes
21
Collard Greens, Sawmill Gravy, Apricot Butter

Drinks

Fresh, house-pressed juices, wide variety of bitters, specially crafted syrups and attention to detail.

Cocktails

Old Fashioned
9
Bourbon, Angostura, Demerara Sugar, Orange Zest
Gin & Tonic
10
Gin, Tonic Cordial, Seltzer
Lolita
10
Vodka, Elderflower, Lemon, Grapefruit, Peychauds
Moscow Mule
10
Vodka, Ginger, Lime, Sugar, Seltzer
Sidewinder Fang
11
Demerara Rum, Jamaican Rum, Passion Fruit, Orange & Lime Juice, Seltzer
Tom Collins
11
Old Tom Gin, Lemon, Soda
Cantarito
11
Tequila, Mezcal, Lemon, Lime, Grapefruit, Orange, Salt
Summer Negroni
12
Gin, Pineapple Infused Campari, Cocchi Torino
Red Sangaree
13
Merlot, Giffard Vanille, Creme de Mure, Lemon
White Sanagree
13
Sauvignon Blanc, GIffard Peach, Italicus, Lemon

Classics

Salty Dog
9
Vodka or Gin, Grapefruit, Salt
Sazerac
10
Rye Whiskey, Cognac, Sugar, Peychaud’s Bitters, Absinthe
Brooklynite
10
Rum, Honey, Lime, Bitters
Mezcal Margarita
10
Mezcal, Lime, Agave
Pink Lady
11
Vodka, Bonded Apple Brandy, Grenadine, Lemon, Egg White
(904) 829-6553
Mon - Thu: 11:30 AM - 12:00 AM
Fri: 11:30 AM - 2:00 AM
Sat: 10:00 AM - 2:00 AM
Sun: 10:00 AM - 12:00 AM

“Best Undiscovered Cocktail Bars in America”
- Men’s Journal