FARM TO TABLE CUISINE & COCKTAILS

Inspired by the historical period of the early 20th century, our idea is to reintroduce our
guests to a time where the experience of having a cocktail and a bite to eat was both
healthful and enjoyable. Focused on the art and craft of mixing exceptional local
ingredients in precise measurements to create perfect and unique flavor profiles.

Dinner
Soup Of The Season Cup 6, Bowl 9

Chef’s Daily Creation

Hand Cut Fries 9

Fine Herbs, House Ketchup, Aioli

Add Truffle Parmesan For $2

Soft Baked Pretzel Bread 9

Mornay, House Made Hot Mustard

Grilled Lemongrass Chicken Meatballs 12

Pepper Jelly, Green Mango Salad

Smoked Local Fish Dip 12

Old Bay Kettle Chips, Pickles

Baby Kale Salad 13

Garlic Croutons, Bacon, Soft-Boiled Egg, Benne Seed, Parmesan, Cesar Vinaigrette

Roasted Beet & Watercress Salad 13

Apples, Goat Cheese, Hazelnuts, Beet Relish, Fennel, Basil, Red Onion, Honey-Sherry Vinaigrette

Local Shrimp & Okra Beignets 14

Hot Pepper Jelly, Curry Aioli

Ricotta Gnocchi 14

Pistachio Pesto, Confit Peppers, Parmesan, Meyer Lemon Oil

Half Pound Ice Plant Burger 17

Grass-Fed Florida Wagyu Beef, Field Greens, Munster Cheese, Aoili, Pickled Green Tomato, Hand Cut Fries

NC Blue Crab Fried Rice 17

Congaree & Penn Rice, Datil Pepper Sofrito, Corn, Egg, Benne Seed, “Swamp Cabbage” Kimchi

Skillet Fried Chicken & Hoecakes 19

Collard Greens, Sawmill Gravy, Apricot Butter

Duck Leg Confit & Maple Roasted Apples 19

Hoecakes, Caramelized Onion Jus

Cheese Board 19

House Pimento With Daily Local Cheeses, Accoutrements With Baguette

Minorcan “Meze” 22

Black Eyed Pea Falafel, Datil-Corn Tabouleh, Grilled Sweet Peppers, Roasted Eggplant Harrisa, Labneh, Hummus & Pita

House-Made Black Spaghetti 23

Grilled Baby Octopus & Tomato-Braised Mussels, Herbs, Gremolata

Grilled Pork Shoulder & “Hoppin John” 25

White BBQ, Fuji Apple, Fried Rosemary, Candied Orange Peel

Pan Seared Local Fish 32

Potato-Celery Root Puree, Snap Peas, Crispy Oyster Mushrooms, Lemon-Tarragon Jus

Crispy Beef Short Rib 33

Brown Butter & Ginger Glazed Parsnips, Fermented Baby Boc Choy, Fried Shishito Peppers, Black Garlic Jus

Lunch
Soup Of The Season Cup 6, Bowl 9

Chef’s Daily Creation

Chickpea Hummus & Pita 9

Tapenade, Pine Nuts, Pickled Peppers

Fancy B.L.T. 12

Smoked Duroc Bacon, Farmstand Tomato, ‘Lil Gems Lettuce, Avocado, Dijonaise, Herbs, Toasted French Pantry Bread

“9 Minute” Free Range Egg Salad Sandwich 12

French Pantry Bread, Fresh Horseradish, Heirloom Tomato, Watercress, Fennel, Jalapeno

Smoked Local Fish Dip 12

Old Bay Kettle Chips, Pickles

Baby Kale Salad 13

Garlic Croutons, Bacon, Soft-Boiled Egg, Benne Seed, Parmesan, Cesar Vinaigrette

Roasted Beet & Watercress Salad 13

Apples, Goat Cheese, Hazelnuts, Beet Relish, Fennel, Basil, Red Onion, Honey-Sherry Vinaigrette

Local Shrimp & Okra Beignets 14

Hot Pepper Jelly, Curry Aioli

Grilled Lemongrass Chicken Sausage Sandwich 14

Chorizo, Pepper Jelly Glaze, Red Cabbage Slaw, Cucumber, Curry Aioli, Brioche Bun

Ricotta Gnocchi 14

Pistachio Pesto, Confit Peppers, Parmesan, Meyer Lemon Oil

Buttermilk Fried Chicken & Hoe Cakes 16

Collards, Sawmill Gravy, Apricot Butter

Blackened Local Fish Tacos 16

Fresh House Made Flour Tortillas, Corn Salsa, Avocado, Smoked Pepper Aioli, Salsa Verde

Half Pound Ice Plant Burger 17

Grass-Fed Florida Wagyu Beef, Field Greens, Munster Cheese, Aoili, Pickled Green Tomato

St. Augustine Shrimp & Grits 19

Fennel Sausage, Okra, Tomatoes

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Brunch
Fancy B.L.T. 12

Smoked Duroc Bacon, Farmstand Tomato, ‘Lil Gems Lettuce, Avocado, Dijonaise, Herbs, Toasted French Pantry Bread

Smoked Local Fish Dip 12

Old Bay Kettle Chips, Pickles

Broken-Yolk “Eggwich” 12

Fennel Sausage, Cheddar, Sweet Pepper Jam, Chrispy Shoestrings, Gochujang Aioli, Potato Hash

Avocado Toast 13

Feta, Apple & Pickled Jalapeno Salad, GA Honey

Baby Kale Salad 13

Garlic Croutons, Bacon, Soft-Boiled Egg, Benne Seed, Parmesan, Cesar Vinaigrette

French Toast With Maple Roasted Peaches 13

Black Strap Rum, Walnuts, Whipped Ricotta, Candied Lemon Peel

Brunch Tacos 14

Crispy Pork Belly, Scrambled Eggs, Cheddar, Pico, Red Cabbage Slaw, Salsa Verde, Fresh House Made Flour Tortillas

Buttermilk Fried Chicken & Hoe Cakes 16

Collards, Sawmill Gravy, Apricot Butter

Braised Beef Short Ribs Eggs Benedict 17

House Made English Muffin, Collard Greens “Kimchi”, Bearnaise, Potato Hash

St. Augustine Shrimp & Greenway Grits 19

Fennel Sausage, Okra, Tomatoes

Lunch
Little Red Corvette 10

Gin, Campari, Cranberry, Thyme, Lemon

Mazzy Star 11

Vodka, Absentroux, Falernum, Grenadine, Lemon

Dirty Rotten Scoundrels 11

Bourbon, Creme De Mure, Honey, Sage, Pineapple, Lemon, Black Pepper

Deadly Nightshade 11

Gin, Arugula, Absentroux, Pineapple, Lemon

Sweet Emotions 12

Apple Brandy, Cynar, Cinnamon, Orange & Pineapple Juice, Ginger, Angostura Bitters

El Chupacabra 12

Tequila, Nigori, Tomatillo, Cucumber, Jalapeno, Aloe, Lime

Come Sail Away 12

Coruba Rum, Smith & Cross Rum, Hibiscus, Ginger, Allspice, Orange & Lime Juice

Burt Reynolds 13

Rye Whiskey, Avua Aged Cachaca, Sweet Vermouth, Smoked Cherry Wood, Barrel Spiced & Chocolate Bitters

Old Fashioned 8

Bourbon, Bitters, Sugar, Orange Peel

Salty Dog 9

Vodka or Gin, Grapefruit, Salt

Tom Collins 10

Gin, Lemon, Sugar, Sparkling Seltzer

Mezcal Margarita 10

Mezcal, Lime, Agave

Sazerac 10

Rye Whiskey, Cognac, Sugar, Peychaud’s Bitters, Absinthe

Brooklynite 10

Rum, Honey, Lime, Bitters

Moscow Mule 10

Vodka, Ginger, Lime, Mint, Soda

Pink Lady 11

Vodka, Bonded Apple Brandy, Grenadine, Lemon, Egg White

New World Gin & Tonic 11

St. Augustine Distillery New World Gin, Tonic, Soda, Grapefruit Peel

Florida Mule 12

St. Augustine Vodka, Ginger, Lime, Soda, Mint

Rum Tiki 12

St. Augustine Distillery Rum, Pineapple, Coconut, Lime, Orgeat, Cinnamon

Florida Straight Old Fashioned 14

St. Augustine Florida Straight Bourbon, Sugar, Bitters, Orange Peel

5:00-10:00 Daily

Dinner Served 5:00pm thru 10:00pm
Soup Of The Season Cup 6, Bowl 9

Chef’s Daily Creation

Hand Cut Fries 9

Fine Herbs, House Ketchup, Aioli

Add Truffle Parmesan For $2

Soft Baked Pretzel Bread 9

Mornay, House Made Hot Mustard

Grilled Lemongrass Chicken Meatballs 12

Pepper Jelly, Green Mango Salad

Smoked Local Fish Dip 12

Old Bay Kettle Chips, Pickles

Baby Kale Salad 13

Garlic Croutons, Bacon, Soft-Boiled Egg, Benne Seed, Parmesan, Cesar Vinaigrette

Roasted Beet & Watercress Salad 13

Apples, Goat Cheese, Hazelnuts, Beet Relish, Fennel, Basil, Red Onion, Honey-Sherry Vinaigrette

Local Shrimp & Okra Beignets 14

Hot Pepper Jelly, Curry Aioli

Ricotta Gnocchi 14

Pistachio Pesto, Confit Peppers, Parmesan, Meyer Lemon Oil

Half Pound Ice Plant Burger 17

Grass-Fed Florida Wagyu Beef, Field Greens, Munster Cheese, Aoili, Pickled Green Tomato, Hand Cut Fries

NC Blue Crab Fried Rice 17

Congaree & Penn Rice, Datil Pepper Sofrito, Corn, Egg, Benne Seed, “Swamp Cabbage” Kimchi

Skillet Fried Chicken & Hoecakes 19

Collard Greens, Sawmill Gravy, Apricot Butter

Duck Leg Confit & Maple Roasted Apples 19

Hoecakes, Caramelized Onion Jus

Cheese Board 19

House Pimento With Daily Local Cheeses, Accoutrements With Baguette

Minorcan “Meze” 22

Black Eyed Pea Falafel, Datil-Corn Tabouleh, Grilled Sweet Peppers, Roasted Eggplant Harrisa, Labneh, Hummus & Pita

House-Made Black Spaghetti 23

Grilled Baby Octopus & Tomato-Braised Mussels, Herbs, Gremolata

Grilled Pork Shoulder & “Hoppin John” 25

White BBQ, Fuji Apple, Fried Rosemary, Candied Orange Peel

Pan Seared Local Fish 32

Potato-Celery Root Puree, Snap Peas, Crispy Oyster Mushrooms, Lemon-Tarragon Jus

Crispy Beef Short Rib 33

Brown Butter & Ginger Glazed Parsnips, Fermented Baby Boc Choy, Fried Shishito Peppers, Black Garlic Jus

11:30-2:30 Mon-Fri

Lunch Served 11:30am thru 2:30pm, Mon-Fri
Soup Of The Season Cup 6, Bowl 9

Chef’s Daily Creation

Chickpea Hummus & Pita 9

Tapenade, Pine Nuts, Pickled Peppers

Fancy B.L.T. 12

Smoked Duroc Bacon, Farmstand Tomato, ‘Lil Gems Lettuce, Avocado, Dijonaise, Herbs, Toasted French Pantry Bread

“9 Minute” Free Range Egg Salad Sandwich 12

French Pantry Bread, Fresh Horseradish, Heirloom Tomato, Watercress, Fennel, Jalapeno

Smoked Local Fish Dip 12

Old Bay Kettle Chips, Pickles

Baby Kale Salad 13

Garlic Croutons, Bacon, Soft-Boiled Egg, Benne Seed, Parmesan, Cesar Vinaigrette

Roasted Beet & Watercress Salad 13

Apples, Goat Cheese, Hazelnuts, Beet Relish, Fennel, Basil, Red Onion, Honey-Sherry Vinaigrette

Local Shrimp & Okra Beignets 14

Hot Pepper Jelly, Curry Aioli

Grilled Lemongrass Chicken Sausage Sandwich 14

Chorizo, Pepper Jelly Glaze, Red Cabbage Slaw, Cucumber, Curry Aioli, Brioche Bun

Ricotta Gnocchi 14

Pistachio Pesto, Confit Peppers, Parmesan, Meyer Lemon Oil

Buttermilk Fried Chicken & Hoe Cakes 16

Collards, Sawmill Gravy, Apricot Butter

Blackened Local Fish Tacos 16

Fresh House Made Flour Tortillas, Corn Salsa, Avocado, Smoked Pepper Aioli, Salsa Verde

Half Pound Ice Plant Burger 17

Grass-Fed Florida Wagyu Beef, Field Greens, Munster Cheese, Aoili, Pickled Green Tomato

St. Augustine Shrimp & Grits 19

Fennel Sausage, Okra, Tomatoes

Sat & Sun Brunch
10am thru 2pm

Brunch Served 10:00am thru 2:00pm, Saturdays & Sundays
Fancy B.L.T. 12

Smoked Duroc Bacon, Farmstand Tomato, ‘Lil Gems Lettuce, Avocado, Dijonaise, Herbs, Toasted French Pantry Bread

Smoked Local Fish Dip 12

Old Bay Kettle Chips, Pickles

Broken-Yolk “Eggwich” 12

Fennel Sausage, Cheddar, Sweet Pepper Jam, Chrispy Shoestrings, Gochujang Aioli, Potato Hash

Avocado Toast 13

Feta, Apple & Pickled Jalapeno Salad, GA Honey

Baby Kale Salad 13

Garlic Croutons, Bacon, Soft-Boiled Egg, Benne Seed, Parmesan, Cesar Vinaigrette

French Toast With Maple Roasted Peaches 13

Black Strap Rum, Walnuts, Whipped Ricotta, Candied Lemon Peel

Brunch Tacos 14

Crispy Pork Belly, Scrambled Eggs, Cheddar, Pico, Red Cabbage Slaw, Salsa Verde, Fresh House Made Flour Tortillas

Buttermilk Fried Chicken & Hoe Cakes 16

Collards, Sawmill Gravy, Apricot Butter

Braised Beef Short Ribs Eggs Benedict 17

House Made English Muffin, Collard Greens “Kimchi”, Bearnaise, Potato Hash

St. Augustine Shrimp & Greenway Grits 19

Fennel Sausage, Okra, Tomatoes

Happy Hour
Early: 2:30p-5p Mon-Fri
Late: 10p-2a Daily

Cocktails

Cocktails
Little Red Corvette 10

Gin, Campari, Cranberry, Thyme, Lemon

Mazzy Star 11

Vodka, Absentroux, Falernum, Grenadine, Lemon

Dirty Rotten Scoundrels 11

Bourbon, Creme De Mure, Honey, Sage, Pineapple, Lemon, Black Pepper

Deadly Nightshade 11

Gin, Arugula, Absentroux, Pineapple, Lemon

Sweet Emotions 12

Apple Brandy, Cynar, Cinnamon, Orange & Pineapple Juice, Ginger, Angostura Bitters

El Chupacabra 12

Tequila, Nigori, Tomatillo, Cucumber, Jalapeno, Aloe, Lime

Come Sail Away 12

Coruba Rum, Smith & Cross Rum, Hibiscus, Ginger, Allspice, Orange & Lime Juice

Burt Reynolds 13

Rye Whiskey, Avua Aged Cachaca, Sweet Vermouth, Smoked Cherry Wood, Barrel Spiced & Chocolate Bitters

Classics

Classics
Old Fashioned 8

Bourbon, Bitters, Sugar, Orange Peel

Salty Dog 9

Vodka or Gin, Grapefruit, Salt

Tom Collins 10

Gin, Lemon, Sugar, Sparkling Seltzer

Mezcal Margarita 10

Mezcal, Lime, Agave

Sazerac 10

Rye Whiskey, Cognac, Sugar, Peychaud’s Bitters, Absinthe

Brooklynite 10

Rum, Honey, Lime, Bitters

Moscow Mule 10

Vodka, Ginger, Lime, Mint, Soda

Pink Lady 11

Vodka, Bonded Apple Brandy, Grenadine, Lemon, Egg White